Call 725.206.7059 or Email Christmas@TheVegasRoom.com

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Looking for the perfect way to celebrate the holiday season, complete with a delicious five-course handcrafted Holiday Feast, incredible music and even a dessert that snows?  Look no further.  You've found it!

The Vegas Room is proud to present the inaugural season of A Vegas Room Christmas, 20 delightful evenings or matinees from December 2 to 27 that will warm your heart and leave you singing one of the most famous holiday songs of all time.

SCROLL DOWN FOR A COMPLETE SCHEDULE OF ALL AVAILABLE PERFORMANCES, INCLUDING PERFORMANCE-SPECIFIC CASTING

A Vegas Room Christmas will feature complimentary entertainment by weekly rotating casts of four incredibly-talented Vegas Room performers and two professional dancers as they celebrate one of the best songwriters of all time, Irving Berlin, and the music of his holiday classic from both stage and screen, White Christmas.  

To guarantee yourself at the seat at this holiday table, don't delay.   Reserve NOW for best availability, and before prices increase.

We can't wait to share this new Vegas holiday tradition with you and yours.  

It's going to be truly magical...we promise!

DON'T WANT TO CALL OR EMAIL?  

CLICK HERE FOR MENU, ARTIST PERFORMANCE SCHEDULE, AVAILABILITY AND MORE:

https://www.eventbrite.com/d/nv--las-vegas/vegas-room-christmas/

COLUMBIA INN

PINE TREE, VERMONT

“AMERICA’S SNOW PLAYGROUND” 

A VEGAS ROOM CHRISTMAS MENU FOR ALL PERFORMANCES

DECEMBER 2 — 27

Chef David James Robinson, Executive Chef/Owner

Quincy D. Jacobs, Pastry Chef

Thomas R. Michel, President

Sean Stephenson, General Manager

SPECIALTY COCKTAILS:

APPLE PIE MARTINI

ROSEMARY WREATH (IN HONOR OF ROSEMARY CLOONEY)

CHRISTMAS RED, GREEN AND WHITE CREAM VODKA JELLO SHOT WITH A KISS OF ROSEMARY (ROSEMARY SPRIG GARNISH)

PEPPERMINT SNOW BALL

PEPPERMINT SCHNAAPS OVER SHAVED ICE WITH DRIED CRANBERRIES AND A CANDY CANE

BREAD

Savory Gingerbread with Vanilla Butter

AMUSE BOUCHE

Roasted Chestnuts in a Dried Date with Chèvre Goat Cheese and Bacon

(Available without Bacon or as a Vegan Option)

SALAD COURSE (Vegetarian)

Greens, Carrot, Celery, Red Cabbage with House Ranch Dressing

(Vegan Option — House Vinaigrette)

APPETIZER

Warm Beet Borsch Soup with Sour Cream and Green Onions (Available without Sour Cream as a Vegan Option)

Mini Pheasant Pot Pie (Vegan Option)

Entrées (please select one):

ROAST BEEF

Yorkshire Pudding with Gravy

Horseradish Sauce

Asparagus with Herbes de Provence

SLOW ROASTED TURKEY

Sage Dressing

Port Wine Gravy

Green Beans with Pomegranate

MUSHROOM BORGUIGNON (Vegan)

A Melange of Mushrooms Simmered in Red Wine with Garlic and Onions in the Style of Julia Child’s Beef Bourguignon, also with Smoked Carrots

Served Over Sage Dressing

Roasted Acorn Squash with Maple Syrup

DESSERT

Vegas Room Snowing Dessert:  Coconut Granita with Sweetened Almond Cream, Buttermilk Panna Cotta, Red Fruit Garnish, Crispy Snowflake Pizzelle, Snow Garnish

OR Mixed Berries (Vegan)

GLAD TIDINGS TO ALL

Shot of Egg Nog (Rum Spiked or Virgin) OR Peppermint Schnapps

Cookie Plate of  Gingerbread People, Peppermint Shortbread and a Dark Chocolate Musical Note

*subject to change